Can Orange-tier Reopenings Save the South Bay's Dining Scene?
A few weeks ago, Jennifer Echeverri thought about selling her San Jose home to keep Habana Cuba, her restaurant of 19 years, afloat in the wake of the Covid-19 pandemic. Now that o…
A few weeks ago, Jennifer Echeverri thought about selling her San Jose home to keep Habana Cuba, her restaurant of 19 years, afloat in the wake of the Covid-19 pandemic. Now that o…